Boston Cream Pie from Trisha Yearwood
8 Servings
Ingredients
Filling:
1/2 cup sugar
3 tablespoons cornstarch
1/2 teaspoon salt
1 large egg plus 3 egg yolks, at room temperature
2 cups whole milk
1 teaspoon vanilla extract
Cake:
Nonstick cooking spray, for spraying the pan
1/4 cup (1/2 stick) salted butter, at room temperature
2/3 cup sugar
1 large egg, at room temperature
1 1/2 cups cake flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup whole milk
1 teaspoon vanilla extract
Topping:
1 cup heavy cream
1 1/2 cups (12 ounces) semisweet chocolate chips
Shopping List
- Sugar
- Cornstarch
- Salt
- Eggs
- Milk
- Vanilla
- Non Stick Cookking Spray
- Butter
- Sugar
- Flour
- Baking Powder
- Heavy Cream
- Semi Sweet Chocolate Chips