Chocolate Chip Cheesecake Bars from Trisha Yearwood


Ingredients

Chocolate Chip Cookie Dough:

10 tablespoons (1 1/4 sticks) unsalted butter, room temperature

1 1/2 cups granulated sugar 

1/2 cup brown sugar, firmly packed 

2 large eggs, room temperature 

2 teaspoons vanilla extract 

3 1/2 cups all-purpose flour 

1 teaspoon baking soda 

1 teaspoon kosher salt

2 cups semi-sweet chocolate chips 

Cheesecake Filling:

8 ounces cream cheese, room temperature

1/4 cup sugar 

1 large egg, room temperature 

1/2 cup sour cream 

1 1/2 teaspoons cornstarch 

1/2 teaspoon vanilla extract 

Shopping List

  • Butter
  • Sugar
  • Brown Sugar
  • Eggs
  • Vanilla
  • Flour
  • Baking Soda
  • Salt
  • Semi – Sweet Chocolate Chips
  • Cream Cheese
  • Sour Cream
  • Cornstarch