4 – 6 Servings

Further instructions can be found here

Ingredients

8 ounces country ham, cubed (see Cook’s Note)

1/3 cup apple cider vinegar 

1 pound stemmed turnip greens (see Cook’s Note)

Freshly cracked black pepper 

4 cups low-sodium chicken stock (one 32-ounce carton) 

Shopping List

Country Ham

Apple Cider Vinegar

1# Turnip Greens

Salt and Pepper

32 oz Chicken Stock