4 – 6 Servings

Further instructions can be found here

Ingredients

2 tablespoons coconut oil

6 scallions, whites and greens kept separate, thinly sliced

4 cloves garlic, minced 

1 serrano pepper, seeded and minced 

1 teaspoon ground cumin 

1 teaspoon lime zest plus lime wedges, for garnish

Kosher salt and freshly ground black pepper 

1 1/2 cups wild rice 

Shopping List

• Coconut Oil
• 6 Scallions
• Garlic
• 1 Serrano Pepper
• Cumin
• 1 Lime
• Salt and Pepper
• Wild Rice