20 Servings

Further instructions can be found here

---

Ingredients

5 pounds small unpeeled red potatoes, cubed

1 teaspoon salt

1/2 teaspoon pepper

8 hard-boiled large eggs, chopped

1 pound sliced bacon, cooked and crumbled

2 cups shredded cheddar cheese

1 sweet onion, chopped

3 dill pickles, chopped

1-1/2 cups sour cream

1 cup mayonnaise

2 to 3 teaspoons prepared mustard

Shopping List

5# small Red Potatoes

Eggs

1# Bacon

Shredded Cheddar Cheese

1 Sweet Onion

Dill Pickles

Sour Cream

Mayonnaise

Mustard