Maple Apricot Glazed Ham from Trisha Yearwood

Maple Apricot Glazed Ham from Trisha Yearwood 1 Fiddlers Choice Farm Maple Apricot Glazed Ham from Trisha Yearwood

6 – 8 Servings

Further instructions can be found here

Ingredients

One 8-pound spiral-cut ham

1/2 cup apricot jam 

2 tablespoons maple syrup 

2 tablespoons Louisiana-style hot sauce 

1 tablespoon Dijon mustard 

Bread and butter pickles, for serving, plus 1 tablespoon pickle brine 

Shopping List

  • 8 – pound Spiral – cut ham
  • Apricot Jam
  • Maple Syrup
  • Louisiana – Style Hot Sauce
  • Dijon Mustard
  • Bread and Butter Pickles