6 Servings

Further instructions can be found here.

Ingredients

• Kosher salt
• 1 medium head broccoli,
• 1 small head cauliflower
• 1 pound frozen artichoke quarters
• 1/3 cup olive oil
• 1 1/2 tablespoons red wine vinegar
• 1 small clove garlic
• 1/2 cup pitted kalamata olives
• 2 tablespoons capers
• 2 tablespoons chopped fresh oregano
• 3 pickled cherry peppers

Shopping List

• Salt
• 1 Medium Head Broccoli
• 1 small Head Cauliflower
• 1# Frozen Artichoke Quarters
• Olive Oil
• Red Wine Vinegar
• Garlic
• Kalamata Olives
• Capers
• Chopped Fresh Oregano
• pickled Cherry Peppers