10 Servings

Further instructions can be found here

Ingredients

1 pound bulk pork sausage -the spicier the better

10 slices whole wheat bread, cubed or stuffing

1 can (4 ounces) mushroom stems and pieces, drained

1/2 cup shredded cheddar cheese

1/2 cup shredded Swiss cheese

6 large eggs

1 cup 2% milk

1 cup half-and-half cream

1 teaspoon Worcestershire sauce

1/2 teaspoon pepper

Add : onion, garlic etc to your taste

Shopping List

• 1# pork sausage
• Stuffing or Bread
• 1 – 4 oz can Mushrooms
• Shredded Cheddar Cheese
• Shredded Swiss Cheese
• Eggs
• Milk
• Half and Half
• Worcestershire Sauce
• Salt and Pepper
• Onion, Garlic Etc.