Salted Carmel Cappuccino Cheesecake from Taste of Home
12 Servings
Ingredients
1 package (9 ounces) chocolate wafers
1 cup (6 ounces) semisweet chocolate chips
1/2 cup packed brown sugar
2 tablespoons instant espresso powder
1/8 teaspoon ground nutmeg
1/2 cup butter, melted
FILLING:
3 packages (8 ounces each) cream cheese, softened
1 cup packed brown sugar
1/2 cup sour cream
1/4 cup Kahlua (coffee liqueur)
2 tablespoons all-purpose flour
2 tablespoons instant espresso powder
4 large eggs, lightly beaten
TOPPING:
1/2 cup hot caramel ice cream topping
1/2 teaspoon coarse sea salt
Shopping List
- 1 pkg 9 oz Chocolate Wafers
- Semisweet Chocolate Chips
- Brown Sugar
- Instant Espresso Powder
- Ground Nutmeg
- Butter
- 3 pkg. 8 oz Cream Cheese
- Sour Cream
- Kahlua Coffee Liqueur
- Flour