Scalloped Potatoes and Country Ham from Damaris Phillips


Ingredients

1 1/2 pounds small new potatoes (as close to the same size as possible)

Kosher salt and freshly ground black pepper

2 tablespoons vegetable oil 

2 tablespoons butter 

3 ounces thinly sliced country ham, diced (see Cook’s Note) 

1 medium onion, diced 

1 red bell pepper, diced 

1 teaspoon lemon or orange zest 

Shopping List

  • New Potatoes
  • Salt and Pepper
  • Vegetable Oil
  • Butter
  • Country Ham
  • 1 Medium Onion
  • 1 Red Bell Pepper
  • Lemon or Orange Zest