Spinach Soup from Ree Drummond
8 Servings
Ingredients
- 2 tablespoons olive oil
- 10 ounces fresh spinach
- 2 cloves garlic, finely minced
- 1/2 medium onion, chopped
- 4 tablespoons (1/2 stick) butter
- 1/4 cup all-purpose flour
- 3 cups whole milk
- 2 teaspoons kosher salt, or more to taste
- 1/2 teaspoon cayenne pepper, or more to taste
- Freshly ground black pepper
Shopping List
- Olive Oil
- Fresh Spinach
- 2 Cloves Garlic
- Medium Onion
- Butter
- Flour
- Whole Milk
- Salt and Pepper
- Cayenne Pepper