{"id":1724,"date":"2020-03-18T03:02:12","date_gmt":"2020-03-18T03:02:12","guid":{"rendered":"http:\/\/fiddlerschoicefarm.com\/?page_id=1724"},"modified":"2020-03-18T03:02:15","modified_gmt":"2020-03-18T03:02:15","slug":"boston-cream-pie-from-trisha-yearwood","status":"publish","type":"page","link":"http:\/\/fiddlerschoicefarm.com\/index.php\/boston-cream-pie-from-trisha-yearwood\/","title":{"rendered":"Boston Cream Pie from Trisha Yearwood"},"content":{"rendered":"\n<h2 class=\"has-text-align-center wp-block-heading\">Boston Cream Pie from Trisha Yearwood<\/h2>\n\n\n\n<hr class=\"wp-block-separator\"\/>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" src=\"https:\/\/i0.wp.com\/food.fnr.sndimg.com\/content\/dam\/images\/food\/fullset\/2017\/1\/9\/4\/YW0905H_Boston-cream-pie_s4x3.jpg.rend.hgtvcom.826.620.suffix\/1484024436624.jpeg?w=800&#038;ssl=1\" alt=\"\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">8 Servings<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.foodnetwork.com\/recipes\/trisha-yearwood\/boston-cream-pie-3623273\" target=\"_blank\" rel=\"noopener\">Further instructions can be found here<\/a><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h3 class=\"wp-block-heading\">Ingredients<\/h3>\n\n\n\n<h6 class=\"wp-block-heading\">Filling:<\/h6>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 cup sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 tablespoons cornstarch&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 teaspoon salt&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 large egg plus 3 egg yolks, at room temperature&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2 cups whole milk&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 teaspoon vanilla extract&nbsp;<\/p>\n\n\n\n<h6 class=\"wp-block-heading\">Cake:<\/h6>\n\n\n\n<p class=\"wp-block-paragraph\">Nonstick cooking spray, for spraying the pan<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/4 cup (1\/2 stick) salted butter, at room temperature&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2\/3 cup sugar&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 large egg, at room temperature&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 1\/2 cups cake flour&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 1\/2 teaspoons baking powder&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/4 teaspoon salt&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3\/4 cup whole milk&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 teaspoon vanilla extract&nbsp;<\/p>\n\n\n\n<h6 class=\"wp-block-heading\">Topping:<\/h6>\n\n\n\n<p class=\"wp-block-paragraph\">1 cup heavy cream<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 1\/2 cups (12 ounces) semisweet chocolate chips&nbsp;<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h3 class=\"wp-block-heading\">Shopping List<\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>Sugar<\/li><li>Cornstarch<\/li><li>Salt<\/li><li>Eggs<\/li><li>Milk<\/li><li>Vanilla<\/li><li>Non Stick Cookking Spray<\/li><li>Butter<\/li><li>Sugar<\/li><li>Flour<\/li><li>Baking Powder<\/li><li>Heavy Cream<\/li><li>Semi Sweet Chocolate Chips<\/li><\/ul>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Boston Cream Pie from Trisha Yearwood 8 Servings Further instructions can be found here Ingredients Filling: 1\/2 cup sugar 3 tablespoons cornstarch&nbsp; 1\/2 teaspoon salt&nbsp; 1 large egg plus 3 egg yolks, at room temperature&nbsp; 2 cups whole milk&nbsp; 1 teaspoon vanilla extract&nbsp; Cake: Nonstick cooking spray, for spraying the pan 1\/4 cup (1\/2 stick) salted butter, at room temperature&nbsp; 2\/3 cup sugar&nbsp; 1 large egg, at room temperature&nbsp; 1 1\/2 cups cake flour&nbsp; 1 1\/2 teaspoons baking powder&nbsp; 1\/4 teaspoon salt&nbsp; 3\/4 cup whole milk&nbsp; 1 teaspoon vanilla extract&nbsp; Topping: 1 cup heavy cream 1 1\/2 cups (12 ounces) semisweet chocolate chips&nbsp; Shopping List Sugar Cornstarch Salt Eggs Milk Vanilla Non Stick Cookking Spray Butter Sugar Flour Baking Powder Heavy Cream Semi Sweet Chocolate Chips<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"jetpack_post_was_ever_published":false,"footnotes":""},"class_list":["post-1724","page","type-page","status-publish"],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/P7tMbV-rO","_links":{"self":[{"href":"http:\/\/fiddlerschoicefarm.com\/index.php\/wp-json\/wp\/v2\/pages\/1724","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/fiddlerschoicefarm.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/fiddlerschoicefarm.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/fiddlerschoicefarm.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/fiddlerschoicefarm.com\/index.php\/wp-json\/wp\/v2\/comments?post=1724"}],"version-history":[{"count":1,"href":"http:\/\/fiddlerschoicefarm.com\/index.php\/wp-json\/wp\/v2\/pages\/1724\/revisions"}],"predecessor-version":[{"id":1727,"href":"http:\/\/fiddlerschoicefarm.com\/index.php\/wp-json\/wp\/v2\/pages\/1724\/revisions\/1727"}],"wp:attachment":[{"href":"http:\/\/fiddlerschoicefarm.com\/index.php\/wp-json\/wp\/v2\/media?parent=1724"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}